New QR code system boosts transparency, trust, and food security in halal certification

From October 1, Singapore will introduce new halal certificates with QR codes, giving consumers instant access to certification details and reinforcing trust in halal food systems.

Easier Verification With QR Codes

The Islamic Religious Council of Singapore (MUIS) announced that new halal certificates featuring QR codes will be issued from October 1. By scanning the code, consumers can view an establishment’s certification details, validity status, and type of certification. This replaces the older system where concerns had to be raised via email, streamlining both verification and reporting of misuse.

Transition Timeline For Businesses

The rollout applies to restaurants, cafés, caterers, central kitchens, manufacturing plants, and poultry abattoirs. Businesses may continue displaying their existing certificates until March 2026, after which the QR-enabled certificates will become mandatory. For physical certificates on display, full transition must be completed by the second quarter of 2026.

Strengthening Food Security Through Recognition Framework

Alongside digitalisation, MUIS is enhancing its Foreign Halal Certification Bodies Recognition Scheme. Currently, 101 foreign organisations are recognised, including the American Halal Foundation and Australian Halal Food Services. From October 1, these bodies can apply for recognition through an online portal, cutting application processing time from at least six months to a maximum of three months.

Transparent Fees And Assessments

Under the enhanced framework, foreign certification bodies will be subject to a S$1,000 (US$780) application fee, a S$2,000 recognition fee, and a S$120 assessment fee. If audits are required, the cost will be S$700 per man day. Bodies already recognised by MUIS will receive a temporary extension until January 2026.

Building Trust And Governance

Acting Minister-in-charge of Muslim Affairs Faishal Ibrahim emphasised that halal certification is not only a matter of faith but also vital for food security in Singapore. With Muslims comprising about 15 percent of the population, ensuring reliable halal imports is critical for the nation, which imports most of its food. He noted that the enhanced framework would strengthen governance, transparency, and consumer confidence.

Wider Impact On Regional Halal Industry

The dual initiatives—digital halal certificates and streamlined foreign recognition—signal Singapore’s readiness to adapt to an interconnected global halal economy. For Indonesians, Singapore’s major food imports represent opportunities for halal-certified exporters to gain recognition and access to one of the region’s most trusted markets. For Singaporeans, the reforms promise greater assurance of food safety, religious compliance, and long-term supply stability.

Singapore’s adoption of digital halal certificates and its upgraded recognition system for foreign certification bodies will reshape trust, transparency, and efficiency in the halal food chain. By blending digital innovation with robust governance, the city-state strengthens both its food security and its position in the global halal economy—benefiting consumers, businesses, and regional partners alike.

Sources: CNA (2025) , Straits Times (2025)

Keywords: Halal Certification, QR Code, Singapore Food Security, Muis, Digital Certificate, Halal Imports